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20 Amuse-Bouches from Great Chefs
Delicious links for 04.02.09

2009_04_02-Slinkage.jpgTake a look at this amazing gallery of little bites and teasers from some of America's greatest chefs.

 
 
Today's Delicious Links

Antique Mason Jar Light at Napa Style. Looks like a good DIY to us. Oh yes - here's a how-to.

20 amuse-bouches from great chefs at Saveur.

Squeeze bottle vinaigrettes at Martha Stewart. We love the thought of keeping lots of little homemade vinaigrettes around, especially the spring and summer.

Buttercase butter dish at The Future Perfect.

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Comments (3)

Love the amuse-bouche slideshow! Thanks!

posted by maggie (p/c) on April 2nd 2009 at 1:10pm
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Ive had the hearts of palm from Alinea. Yum. The plum one was a little odd though. Man I love that place...

Oh and heck yes on the mason jar lamps!!!

posted by Taratootie42 on April 2nd 2009 at 1:38pm
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I love those Mason Jar lights! I want to put them in my kitchen when I move to my new house! I would use some DIY glass froster on them as well to diffuse the light.

posted by KiraArts on April 2nd 2009 at 10:41pm
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