We're suckers for biscuits, period. But finding the perfect recipe can be tough. Amanda Clarke over at Serious Eats thinks she's got a good one—get a link to her recipe, plus info on an intriguing Peruvian purple corn drink (an alternative to apple cider) and some good stuff from a celebrity chef, below...
Good Eats: Biscuits! Yea!
Recipe for Buttermilk Biscuits with a bit of cream cheese in the dough. Mmm.
The Grocery Ninja makes a Peruvian purple corn drink, which involves simmering corn cobs with pineapple rinds and spices.
Dinner Tonight: Paprika Spiked Home Fries with a Poached Egg—breakfast for dinner sounds good to us.
Lidia Bastianich dishes on her holiday staples and gives up a bunch of her recipes.
Cute recipe postcards from England.
Previous Serious Eats: Pumpkin-Spice Marshmallows and Obama Cupcakes
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Roundup - Food Blogs, Serious Eats, Ed Levine, biscuits, Lidia BastianichRelated Links
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The, um, Good Eats recipe is a good one as well...
view cara_mia's profile