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Good Eats: Chickpea Bruschetta

2009_06_22-Eats.jpgEvery week we bring you our favorite home cooking and good food from our friends at Serious Eats. This week there's a fine lineup of recipes, including this lovely chickpea bruschetta, plus a zucchini galette and a sweet potato curry. There's also a pancake font and the scoop on Superman ice cream.

 
 

Dinner Tonight: Chickpea Bruschetta - A cool and satisfying summer meal, a riff on an appetizer from Babbo.

Pancake Font - Enjoy making alphabets from your pancakes? This font is for you.

Dinner Tonight: Zucchini Galette - Another egg dish, so nice for middle of the week meals. This one has a mysterious ingredient.

What Is Superman Ice Cream? - It's a Michigan thing, apparently.

Dinner Tonight: Sweet Potato, Eggplant, and Spinach Madras Curry - A delicious Indian dish, with even more complexity to its flavor after some time to cool.

Previous Good Eats: Genovese Minestrone

(Image: Blake Royer/Serious Eats)

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Roundup - Food Blogs, Serious Eats

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Comments (3)

Something about starch on starch seems so rustically decadent.

posted by art on June 25th 2009 at 10:15am
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How have I never tried this?

posted by fresh365 on June 25th 2009 at 11:20am
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I made the bruschetta last night but with white beans instead of chickpeas. I also left out the olive paste since I didn't have any. But it was delicious. I will definitely be making this one again, and passing the recipe on to all of my friends.

posted by fab on June 26th 2009 at 12:10pm
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