There were a lot of easy spring recipes last week here at The Kitchn: pizza, ice cream sandwiches, strawberries touched with spice, quick granola bars, and a crunchy, irresistible broccoli slaw. Read on for these and the rest of the recipes published last week.
Sweet Potato Fries, Granola Bars, and Pizza Blanco
Last Week's Recipes
Recipes pictured above are in bold below.
Breakfast
Drinks
• How To Make Your Own Kombucha
• Mother's Day Cocktail: Hibiscus Mimosa
• Cinco de Mayo Recipe: Mango Michelada
• Recipe Roundup: Cocktails for Brunch
Snacks and Sides
• Broccoli Slaw
• Very Easy Pickling
• Chili-Spiked Sweet Potato Fries
Main Dish
Sweets
• How To Make a Perfect Ice Cream Sandwich
• Strawberries with Chimayó Chile
• Bouchon Bakery Strawberry Paddies
• A Modestly-Sized Cake with Lemon, Walnuts, and Chocolate Chunks
Previous Week's Recipes: Baked Doughnuts, Pink Raspberry Cake, and 2 Spring Pizzas
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