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Perfect Scones: Tips from Cafe Fernando

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Cenk from Cafe Fernando in Istanbul sent us a link to this entry and we had to share it: Dried Apricot and Pistachio Scones. Look at those scones - they're gorgeous! Plus there are some tips on making perfectly flaky scones. Hint: less work means better scones. One of our favorite baking secrets - go to Cafe Fernando for more...

 
 

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