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Open Thread #149

2008_04_18-Open.jpgWeekend cooking tips or questions?
The Kitchn is wide open.
 
 

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Feta Cheese question - I read the cheese storage thread but it did not mention feta. The "best before" date is way in the future but even the smaller tubs seem to smell a bit off or stale only a week or so after opening. I have tried rinsing the feta in cold water and replacing the original liquid with just water but it does not really help. Anyone know a better way?

posted by Gallivant on 2008-04-18 17:43:29
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