We only had a turkey breast, so we're not inundated with leftovers - cold turkey sandwiches should finish off the leftovers before the weekend is over.
posted by
CDC
on November 23rd 2007 at 9:38am view
CDC's
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The only leftover I got from my mom's was the turkey carcass. I'm making stock.
Tonight is a birthday party with a Russian theme for a friend, I'm excited. I'm heading to the Asian Market to pick up "caviar" aka roe.
Tomorrow is Thanksgiving #2 with friends. I'm in charge of Cranberries and Brussel Sprouts. Easy peasy.
posted by
Kassie
on November 23rd 2007 at 10:51am view
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A few years ago, my friends (we're in our 20s) started a Sunday-after-Thanksgiving potluck tradition. It's changed locations, but I look forward to it every year, celebrating with my other family.
posted by
surplusj
on November 23rd 2007 at 11:21am view
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i'm turning the butternut squash puree into soup. but tonight is pizza. :)
posted by
thinkingwoman
on November 23rd 2007 at 12:13pm view
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We made sheperd's pie - tossed leftover green beans with a pack of frozen vegetables, shredded turkey and a little gravy, topped it with leftover mashed potatoes and baked it off for 30-40 minutes. Making MORE comfort food from the ultimate day of comfort food...
posted by
christianne
on November 23rd 2007 at 12:15pm view
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Christianne, what a good idea! Now maybe I know how to revive some slightly soggy broccolli.
posted by
AMLitt
on November 23rd 2007 at 1:31pm view
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I have no leftovers! Tonight will be sushi...yum
posted by
Sassy in SF
on November 24th 2007 at 10:28am view
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The problem w/ having thanksgiving at someone else's house is that there are no leftovers! We did get sent home with some pumpkin pie, but no turkey/stuffing/mashed potatoe goodness....
posted by
Rosie
on November 24th 2007 at 12:20pm view
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we're doggedly finishing off the cranberry tart for breakfast- yum.
My big project is a rosewater/almond souffle for a friend's birthday on Monday.
posted by
nadarine
on November 24th 2007 at 3:25pm view
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I've made turkey sandwiches with homemade bread, brie, and cranberry. I also made a burritto today with leftover turkey and tonight's dinner is a Greek salad with shredded turkey, feta, olives, beets, and pepperoncini (sp?).
posted by
lindsey
on November 25th 2007 at 1:30pm view
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We only had a turkey breast, so we're not inundated with leftovers - cold turkey sandwiches should finish off the leftovers before the weekend is over.
view CDC's profile
The only leftover I got from my mom's was the turkey carcass. I'm making stock.
Tonight is a birthday party with a Russian theme for a friend, I'm excited. I'm heading to the Asian Market to pick up "caviar" aka roe.
Tomorrow is Thanksgiving #2 with friends. I'm in charge of Cranberries and Brussel Sprouts. Easy peasy.
view Kassie's profile
A few years ago, my friends (we're in our 20s) started a Sunday-after-Thanksgiving potluck tradition. It's changed locations, but I look forward to it every year, celebrating with my other family.
view surplusj's profile
i'm turning the butternut squash puree into soup. but tonight is pizza. :)
view thinkingwoman's profile
We made sheperd's pie - tossed leftover green beans with a pack of frozen vegetables, shredded turkey and a little gravy, topped it with leftover mashed potatoes and baked it off for 30-40 minutes. Making MORE comfort food from the ultimate day of comfort food...
view christianne's profile
Christianne, what a good idea! Now maybe I know how to revive some slightly soggy broccolli.
view AMLitt's profile
I have no leftovers! Tonight will be sushi...yum
view Sassy in SF's profile
The problem w/ having thanksgiving at someone else's house is that there are no leftovers! We did get sent home with some pumpkin pie, but no turkey/stuffing/mashed potatoe goodness....
view Rosie's profile
we're doggedly finishing off the cranberry tart for breakfast- yum.
My big project is a rosewater/almond souffle for a friend's birthday on Monday.
view nadarine's profile
I've made turkey sandwiches with homemade bread, brie, and cranberry. I also made a burritto today with leftover turkey and tonight's dinner is a Greek salad with shredded turkey, feta, olives, beets, and pepperoncini (sp?).
view lindsey's profile