I went to a small farmer's market here in Columbus, GA, last weekend and rediscovered the joys of fresh tomatoes and basil as well as fresh baked bread. I made pesto, bruschetta and tossed some penne with chopped tomatoes and basil. Yum. We'll be heading back tomorrow morning to see what else we can find. :)
posted by
tgray99
on August 17th 2007 at 5:18pm view
tgray99's
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Hi, all I have a question about decorating. Is it okay to have a carpet (berber) with different colors? I live in a rental apartment (15 yrs) and the carpet is shot. About half is OK and the other is worn. I want to pull up the old carpet and put in squares that are a different color but same material. I want to know how i can do this creatively so it doesn't look weird. You can email me: wrightinchicago @ yahoo.com
BTW, is there anyone in Chicago who can visit and give a consultation about this?
posted by
Chicago48
on August 18th 2007 at 3:05pm view
Chicago48's
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Chicago48 - try posting your query on an AT open thread on one of the not-kitchen bits above. I reckon if you like the colours then go for it! You'll probably get better, more specialist advice on one of the decor sites tho!
Tgary99 - that sounds fantastic!
posted by
tin_angel
on August 19th 2007 at 1:38am view
tin_angel's
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Sorry, tgRAy! D'oh!
posted by
tin_angel
on August 19th 2007 at 1:39am view
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The Saint Paul (MN) Farmers Market is pure joy. Sharing a parking lot with a few hundred people on Saturday morning, with the smell of flowers, basil, bacon and roasted corn in the air is what life is all about.
The surprise discovery I've made is the bison. Specifically, the hotdogs and salami. Very tasty and little fat.
posted by
SeanG
on August 19th 2007 at 2:00am view
SeanG's
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SeanG, your market sounds amazing. Did you take any pictures? We'd love to post them here.
posted by
gochrisgo
on August 20th 2007 at 3:08am view
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what do you do with a young Thai coconut, other than drink the water and scrape out the flesh . . . ?
posted by
guido
on August 20th 2007 at 12:23pm view
guido's
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I went to a small farmer's market here in Columbus, GA, last weekend and rediscovered the joys of fresh tomatoes and basil as well as fresh baked bread. I made pesto, bruschetta and tossed some penne with chopped tomatoes and basil. Yum. We'll be heading back tomorrow morning to see what else we can find. :)
view tgray99's profile
Hi, all I have a question about decorating. Is it okay to have a carpet (berber) with different colors? I live in a rental apartment (15 yrs) and the carpet is shot. About half is OK and the other is worn. I want to pull up the old carpet and put in squares that are a different color but same material. I want to know how i can do this creatively so it doesn't look weird. You can email me: wrightinchicago @ yahoo.com
BTW, is there anyone in Chicago who can visit and give a consultation about this?
view Chicago48's profile
Chicago48 - try posting your query on an AT open thread on one of the not-kitchen bits above. I reckon if you like the colours then go for it! You'll probably get better, more specialist advice on one of the decor sites tho!
Tgary99 - that sounds fantastic!
view tin_angel's profile
Sorry, tgRAy! D'oh!
view tin_angel's profile
The Saint Paul (MN) Farmers Market is pure joy. Sharing a parking lot with a few hundred people on Saturday morning, with the smell of flowers, basil, bacon and roasted corn in the air is what life is all about.
The surprise discovery I've made is the bison. Specifically, the hotdogs and salami. Very tasty and little fat.
view SeanG's profile
SeanG, your market sounds amazing. Did you take any pictures? We'd love to post them here.
view gochrisgo's profile
what do you do with a young Thai coconut, other than drink the water and scrape out the flesh . . . ?
view guido's profile