Crunchy, salty and yummy. We tried Trader Joe's Corn Tortilla Flat Breads for the first time this week, and they were even better than they looked. These toasty, crispy flat breads have a mix of wheat and corn and they're sugar free. We tried the multi-seed variety, and its mix of caraway, sesame, poppy, garlic and onion was addictive.
They are just salty enough to be delicious on their own, but not too salty to serve with a dip like Olive Tapenade or Crushed White Bean Spread with Truffle Oil. Check out a few more of our favorite party dip recipes after the jump and watch for a new recipe later today...
I've been addicted to this stuff for years; sooo good, no matter how it is eaten!
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