We are off to Paris for a few days, in great honor of the Apartment Therapist's birthday. The site will be quiet, although we encourage you all to hop on the open threads and get cooking together.
While in this fine city, we'll be collecting our usual list of great food finds (after all, it's not hard in Paris). Before we depart, if you have any recommendations or questions, fire away. We'll be checking until later this evening.
Have fun in the open threads while we're gone! Au revoir!
Go to Tahn Din. Amazing list of pomerols. no mark up on the wines.
I just got back a week ago....Go to Chez Paul, near the Bastille metro. It is incredible and very reasonably priced French food in a cozy atmosphere. I had the rabbit with dill sauce and the dessert sampler platter. It's the only way to go.
If you love tea, go to "Marriage Frères", rue ( vieux ? ) bourg thibourg ( metro station : hôtel de ville ).
It's a gorgeous place, colonial style, with a tea shop, of course, but they also have a restaurant ( open for breakfast, lunch and tea time ) where everything is cooked / prepared on a base of tea. Very subtle, fine savours. YOu have to try it !
Enjoy your trip, Paris au printemps est magnifique !
I will be going there myself in a few days. I would really appreciate it if you'd share your great finds!