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Columbus Day: A Menu

2007_10_08-Sisters.jpgToday is a holiday and we're off, enjoying the warm weather while it lasts.

We're also taking the opportunity to reflect on the great diversity and bounty of New World foods. There were no chili peppers in India before traders brought them from the New World, no potatoes in Ireland and no corn or squash anywhere but here. Since then we've done some interesting things with our oddly distributed irrigated agriculture and our mass-produced food products, resulting in a globalized food system that all started with Christopher Columbus and his fellow explorers.

Here's a menu to celebrate the New World and our wonderful, infuriating, paradoxical, and bountiful culture of food...

New World Menu
&bull Matthew and Kathy's Braised Pork Steak
&bull Sauted Chard and Bell Peppers
&bull Herbed Corn
Sweet Potato and Sage Gratin
&bull Sweet Corn Ice Cream

(Image credit: The Three Sisters - the Iroquois trinity of corn, beans, and squash. At Carnegie Museum of Natural History)

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Comments (3)

There's a gorgeous book with great recipes from many different chefs and cultures in the Americas
and it's now pretty widely available in remainders and other cheap sources . . .
Foods of the Americas: Native Recipes and Traditions
by Fernando and Marlene Divina

posted by guido on 2007-10-08 11:37:34
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No tomatoes in the old world either. No corn (maize). No avocados. No chocolate, cashews, pineapple, peanuts, raspberries, cranberries, blueberries, blackberries. No beans...

posted by ebrown on 2007-10-09 00:09:36
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It was a holiday? Really? Well, I thought it was strange that nobody went to work except the people at our office, but I assumed the rest of the country was just lazy...

posted by Jim of ChewOnThat on 2007-10-09 10:15:38
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