In the fast paced world of food, organic companies and products seem to be taking the largest leaps forward. That means they also have the greatest appeal for larger parent companies looking to snatch them up and have under their corporate "wing." We were fascinated by these charts that reveal who is really backing the smaller names we think so highly of.
The research behind all this was done by Phil H. Howard, PhD of Michigan State and we have to say job well done! It's fascinating to pore over the different charts and see where little companies were snatched up by the bigger giants as the years moved forward.
Check out the charts in detail (and more importantly in a size you can actually read) over at at Howard's site and see the history of the organic industry taking shape!
• Information Graphics: Organic Industry Structure
Related: Organic: The Debate Rages On
(Images: Phil Howard)
Really, don't you wish we could have charts like this for every industry? Maybe then we could figure out where the money and power is really going...
view jgphotomom's profile
Wow, this is really depressing.
view littlepaperheart's profile
hershey also owns dagoba and sharffen bergen, both offer organic products.
I should know, I work for hershey.
view mf1192's profile
also, I'm not one who intentionally shops organic, but I've never understood why it's an issue for smaller companies to be joined together or even owned by larger ones. it's basic economics, creating economies of scale helps to keep prices manageable so we can eat without refinancing our homes!
view mf1192's profile
Interesting. It's a good reminder that consumers really need a good source of information about a brand's environmental practices, rather than just assuming based on the name that a company is responsible. The positive thing I think these charts show is that big business does appreciate the economic value of organics, and is beginning to realize that people truly want change.
view Kirsten@Nexyoo's profile
mf1192,
it becomes an issue mainly because larger companies tends to answer to the shareholders and not the ethics.
Recently, larger agro industrial companies have tried to get the USFDA to change the rules of the organic labels. This would have resulted in allowing the use of GMO between others.
Small farms created the organic movement to differentiate themselves from huge company and defend their respect towards food and earth.
view flobo's profile
fair enough, thanks for the explanation.
view mf1192's profile