You've heard of Facebook and LinkedIn, but what about BakeSpace, GroupRecipes, and Open Source Food? Invitations to social networking sites geared toward cooks and food lovers appear in our in-box al...
Have you ever wanted to find a cookbook from your grandmother's or great-grandmother's generation? Or maybe a cookbook that's out of print, from a restaurant long gone, or from a cultural generation ...
Ah, the iPhone. Love it or hate it, it's here to stay and has some useful applications for the home cook. Read on ......
Imagine never having to go to the grocery store again, and having all your food and household items delivered to you at the push of a button. This may be possible with Ikan....
What a neat idea. Supercook is a recipe search engine that allows you to enter ingredients that you have at home and finds recipes for you that contain the ingredients you have, so you don't have to ...
Lacking inspiration this weekend? Is everyone in your family begging for something different? Trying to use up the remnants of your CSA before the next box arrives? Whatever our conundrum, CookThin...
Like Metacritic, or Rotten Tomatoes - but for wine. That was the first thing we thought when we came across Nirvino. Nirvino takes critics' scorings and review and assembles them for comprehensive cov...
Here at the Kitchn, we're always talking about what's in season, as we get excited about the new things appearing in our markets and even in our gardens. Some of the seasons for fruits and vegetables ...
A few months ago, we reported that jamón ibérico would be arriving in the US soon. Well, it's finally here, and you can order it online from La Tienda, the online store of all things related to Spa...
We've mentioned before that we love online shopping for gourmet food items. Another of our favorite online resources is iGourmet, who we really like for cheese purchases....
We've already told you about our addiction to cookbooks. If you share our predilection, we're about to introduce you to a very dangerous drug. Jessica's Biscuit is an online store offering over 14,000...
We have a nice collection of cookbooks from top gourmet chefs, and every so often, we enjoy treating ourselves (and others!) to an unique gastronomy experience. However, many of these cookbooks conta...
The Devil's Dictionary is a satirical work by Ambrose Bierce, written between 1881 and 1906, and also going under the name The Cynic's Word Book. It lampoons common human failings, politicians, religi...
If you've been thumbing through your cookbooks with a sigh of boredom, help is on the way! The folks over at Feeding America and the Internet Archive have been hard at work scanning hundreds of early ...
We've blogged about how much we appreciate the More-with-Less cookbooks, a staple of our crunchy granola childhood and a newly rediscovered favorite. We appreciate that their approach comes from more ...
We were sobered by last weekend's massive beef recall and strengthened in our resolve to be very careful where we buy our meat. We are cooking a big beef curry this weekend for some friends and we are...
In the world of intense coffee passion and - dare we say it - geekery, Sweet Maria's looms large. If you have ever even considered roasting coffee yourself, then you've almost certainly checked out ...
When we heard that there was a computer game - two, actually! - designed around the labyrinthine story of chocolate and getting it from the jungle to the confectioners' shop, we were intrigued. We'r...
We crave Thai food this time of year, and we're always looking for more resources on cooking authentically spicy and delicious Thai. We found Real Thai Recipes this week, and we've been voraciously...
A playlist for your favorite recipes. That's how we're thinking of Tastebook, the cookbook-creator from Epicurious. Our site that covers technology in the home, Unplggd, recently mentioned Tastebook...
Holiday baking leads many of us to reach for spices that have spent most of the year far, far away in the dark corners of the cupboard. Others of us are stocking up on spices that we don't normally us...
Epicurious 2.0. Epicurious, the very popular food site and home of Gourmet and Bon Appetit, launched a redesign of its website on Monday. We use Epicurious a lot; we like having the entire Gourmet r...
Dorie Greenspan's book Baking: From My Home to Yours was one of our favorite baking books this past winter. She brings a great blend of comfort home cooking and French sophistication to her desserts, ...
A snowbound reader was looking for a recipe that might cook up all the random ingredients she had in her fridge, and somehow stumbled across a site with recipes from medieval times adapted for modern ...
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