The Kitchn Reviews: Our Favorite Knives

The Kitchn Reviews: Our Favorite Knives

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Faith Durand
Mar 25, 2011
What's your favorite knife? The one you reach for over and over? This past week nine of us here at The Kitchn answered that question. Take a peek, and tell us what your favorite knife is!

• Anjali: Japanese Nakiri-Bocho
• Dana: Super Sexy Carbon Steel Knife
• Elizabeth: Wusthof 3 1/2-inch Paring Knife
• Emily: Shun Bob Kramer Meiji Chef's Knife
• Emma: Wusthof 7-Inch Santoku Knife
• Faith: Carbon Steel Chinese Cleaver
• Regina: Shun Classic 6-Inch Chef's Knife
• Sarah Rae: Rachael Ray Gusto Grip 5-Inch Santoku
• Stephanie: Sabatier 8 Inch Serrated Bread Knife

Previously:
The Kitchn Reviews: Our Favorite Pots & Pans
The Kitchn Reviews: The Best Pepper Mills

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