Liver for Dinner & Raspberry Pie: An Interview with My Mother

This past July we took a week to reminisce over our favorite family recipes, and to talk a little about preserving (and even improving!) the foods that our families cherish. Here's a look back at a few of my own favorite posts from that week, from Emma's interview with her mom, to Sara Kate's recipes for baked beans with pineapple and bacon. Nealey shared a recipe that actually went very wrong (and you helped solve her problem!) and we offered some tips for documenting recipes that aren't written down yet.

Family Recipe Gone Wrong: Chocolate Peanut Clusters

Useful Mementos: How To Turn Handwritten Recipes Into Tea Towels

Family Recipe: Baked Beans with Pineapple and Bacon

Family History: How To Document Recipes That Aren't Written Down

Vintage Recipe: Warm Fudgy Pudding Cake

Outside the Box: 4 Ideas for Turning Family Recipes Into Gifts

Family Recipe: Boiled Chocolate Icing

Meaningful Kitchen Art: Frame Your Old Family Recipe Cards!

A Great Way To Preserve Old Family Recipes (Plus 5 Lovely Recipe Boxes!)

(Images: See linked posts for full image credits)