Thai Tea Cake & Peanut Butter & Jelly Bars

Delicious Links

In another Dessert Week edition of Delicious Links: PB&J bars, rhubarb custard cake, and raw apple cream pie.

Today's Delicious Links

Thai Tea Cake with Creamed Coconut Frosting - Adventures in Cooking.

Peanut Butter and Jelly Bars - Crumbs and Cookies.

Rhubarb Custard Tea Cake - Eat, Little Bird.

Raw apple cream pie - Oh Lady Cakes.

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.