Gluten-Free Treats to Satisfy Your Sweet Tooth, Minimal Fuss

Gluten-Free Treats to Satisfy Your Sweet Tooth, Minimal Fuss

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Emma Christensen
Sep 18, 2014

The angle: Classic treats. All gluten-free. All with 10 ingredients or less. Believe.

Recipes for right now: Banana Muffins, Carrot Cake, Chocolate Vegan Cupcakes, Apple Crisp, Mini Pumpkin Cheesecakes, Flourless Peanut Butter Cookies, Oatmeal Butterscotch Chews, Mocha Fudge Brownies

Who would enjoy this book? Gluten-free folks craving their old favorites.

Quick Facts

Who wrote it: Chrystal Carver

Who published it: Inkwater Press

Other highlights: Chrystal Carver seems like a make-it-happen kind of lady. Can't eat gluten? Well, let's find another way to have our Saturday morning waffles and that slice of apple pie. She takes this can-do attitude into her recipes — they are straightforward and uncomplicated, designed to deliver exactly the kind of treat you've been craving. With just 10 ingredients, the recipes also feel a lot more like the cookies and brownies we grew up with and less like embarking on a science experiment.

Find the book at your local library, independent bookstore, or Amazon: Sweet & Simple Gluten-Free Baking by Chrystal Carver

Apartment Therapy Media makes every effort to test and review products fairly and transparently. The views expressed in this review are the personal views of the reviewer and this particular product review was not sponsored or paid for in any way by the manufacturer or an agent working on their behalf. However, the manufacturer did give us the product for testing and review purposes.

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