We had no idea this was a debatable topic. Apparently, some people think milk should be added to the tea right away, and some people think milk should only be added after the tea has been allowed to steep some. Which method is best? Does it affect the flavor of the tea either way? If you add milk too soon, does it make the tea watery?
Like the Pantone tea mug in the photo? You can purchase them online at Suck UK for £10.00 ($19.82 at today's exchange rate.) Yes, they ship to the US. Sorry, we haven't found an US store that sells this mug, but if you know of one, please let us know!
(Image: Suck UK)