We absolutely loved the recent article in the New York Times on the peculiar emotions and struggle of baking birthday cakes. Elly Schull Meeks talks about it as a milestone and rite of passage for a mother looking to create a certain experience for her children. And we recognized some of the cakes she talks about...
That doll-in-a-ball-dress-cake? Yes, we had one, and we were just a shade too old to appreciate, unfortunately. You can read her whole article here:
We've also pushed ourselves towards some pretty crazy cakes to please young friends; it's funny how concerns about artificial coloring and even materials (Hello spray on blue food coloring! Have to have the moat!) fade on birthdays. We have even used those sort of screen-on images for cakes (Winnie the Pooh is really, really essential at a certain age).
So here are a few of the cakes we've made and spent days over - and all for a good cause. It's so fun to bring out this sort of creativity once or twice a year.