Strawberry-Almond Granola Bark, Easy Lobster Bisque, A Champagne Cocktail & Beef Stew from Scratch

New Recipes from The Kitchn

Do you feel the love? The love of sweet and crunchy piece of granola bark, a sip of a bubbly champagne cocktail, tender duck breasts glazed in pomegranate sauce, silky roasted beet soup, and a handful of salty dark chocolate popcorn to cap it all off? Whether you're celebrating a belated Valentine's, making plans with good friends, or staying in for a night all to yourself, we have plenty of lovely and loving ways for you to feel the love in the kitchen this weekend.