Strawberry Yogurt Popsicles and Peanut Butter Ice Cream

Strawberry Yogurt Popsicles and Peanut Butter Ice Cream

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Faith Durand
Jun 9, 2010
Sweet treats galore in our posts from this week a year ago! Plus tips on cooking (and eating) while in the middle of a move, pizza hints from Molly and Brandon of Delancey and Orangette, how to get rid of cockroaches in the kitchen, and a pink and yellow outdoor party. Plus a very odd pasta timer, tips for cooking in a mud hut, and pasta with peas. Posts pictured above are in bold below.Make great pizza at home: tips from Molly and Brandon of Delancey and Orangette. • Summer entertaining: A pink and yellow birthday party outdoors. • Five ways to keep your cutting board from slipping. • Sweet treats: Peanut Butter Ice Cream with Trader Joe's Chocolate Covered Mini Peanut Butter Crackers, strawberry-yogurt popsicles, and herbed ice cream with mulberries. Plus, how to turn watermelon into a fullblown dessert. • How to kick cockroaches out of the kitchen. • A small yet efficient kitchen from House Beautiful. • A dishtowel with a message we approve of and a Potato, red pepper, and feta frittata, and Pasta with Mint Pesto, Peas and Ricotta Salata. • Chilled summer soups (not just gazpacho). • Advice for a Peace Corp newbie: What can I cook in a mud hut? • Seasonal goodies: Gooseberries from Vancouver Island, and a batch of 3-day apricot jam. • Mini paella!5 tips for cooking while moving. • Entire archive for this week a year ago. Previous Year Ago Lookback: Strawberry Scones, Vegan Tamales, & 10 Ways to Eat Tuna
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