Spiced Persimmon-Maple Old Fashioned & Baked Tomatoes with Masala Coconut

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Pasta with broccoli and bacon sauce, a pumpkin, ginger, and keffir lime soup, and baked tomatoes with masala coconut in today's Delicious Links.

(Image credits: Aida Mollenkamp, Simple Provisions, The Botanical Baker, Fig & Honey)

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Ariel is the Engagement Editor for The Kitchn, where she writes fun things and manages social media. She is a graduate of the International Culinary Center in New York. She lives in Brooklyn.