Southwestern-Spiced Pork Tenderloin, Zucchini Noodles, Cheesy Grilled Potato Packets & Sweet Biscuits with Peaches

New Recipes from The Kitchn

Whether you're gearing up for fall or savoring every last bit of summer, we've got recipes to satisfy all your kitchen needs. If you're looking for something sweet, try the raspberry lemonade bars, or the sweet biscuits with roasted peaches. If you want something for supper, go for the Southwestern-spiced pork tenderloin or cheesy packet potatoes. And remember to cool down with a delicious matcha green tea shake or low(er)-alcohol Diplomat cocktail.

(Image credits: Emma Christensen; Leela Cyd; Tessa Huff; Coco Morante; Faith Durand; Nick Evans; Nealey Dozier; Sara Kate Gillingham; Alice Choi; Roger Kamholz)

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Ariel is the Engagement Editor for The Kitchn, where she writes fun things and manages social media. She is a graduate of the International Culinary Center in New York. She lives in Brooklyn.