Save Energy and Space: Use a Slow Cooker

Yesterday morning we were running a little late—but still managed to fix dinner before rushing out the door. It took 30 seconds and we don't know why we didn't think of it sooner. And as we were en route to the office, we realized not only was it saving us time, but it was also saving us space in the kitchen and energy. Whoa.

Read the full post at Re-Nest

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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