Earlier today we gave you some ideas for fresh takes on root vegetables. Here is one more little idea: Why not take the hasselback trend to more than just potatoes? Can you guess what the vegetable above is?
These pretty little petal-like vegetables are regular old rutabaga. Good on their own, or amazing as crispy layers with a little onion and garlic between their bits. It's such a pretty presentation and could be done with beets or carrots if you have the patience. Anything to get you through the last month or two until spring greens start to pop up!
What vegetable would you like to turn into a Hasselback?
Get The Recipe: Hasselback Rutabagas from Florida Coastal Cooking
Related: A Twist on the Usual: Sliced & Seasoned Baked Potatoes
(Image: Florida Coastal Cooking)