Recipe Roundup: Carrot Slaw

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We have a bunch of carrots lazing around in the fridge, and slaw sounds like the perfect way to use them up. It's a typically summer, picnicky dish, but using carrots seems to ease it into fall...

The classic carrot slaw we remember has raisins and a mayonnaise dressing, but when we went digging for recipes, we turned up a few more sophisticated options. The one above, from Gourmet, has fennel, sun-dried tomatoes, and an olive dressing. There's also one with figs, plus a few basic version with simple vinaigrettes.

Related: Recipe Review: Indian Spiced Carrot Soup with Ginger

(Image: William Abranowicz for Gourmet)

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