Recipe Recommendation: Japanese Style Simmered Sweet Kabocha

Recipe Recommendation: Japanese Style Simmered Sweet Kabocha

Kathryn Hill
Jul 31, 2008
We love this dish of kabocha squash simmered in dashi, sugar, and soy sauce. It's very easy to make, uses minimal ingredients, and packs well in lunches.

• Get the recipe here, via RecipeZaar.

Related: Recipe: Acorn Squash and Roasted Garlic Strudel

(Image: Kathryn Hill)

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