Recipe Ideas for Indian Black Salt (Kala Namak)?

Good Questions

Pin it button
Q: I recently purchased Indian black salt (kala namak) to use in some vegan breakfast recipes as a replacement for eggy taste. I have a lot of this unusual salt, and I would love to use it more often. Do your readers have any suggested recipes? I'm not vegan, so I'm open to any type of recipe.

Sent by Lillies

Editor: Readers, any ideas for recipes using this unique salt?

Next question?

Related: A Tasting Tour of Salts Around the World

(Image: Swapan Photography/Shutterstock)

14 Comments