Vegan Snack Recipe: Almond Butter Banana Shake

Vegan Snack Recipe: Almond Butter Banana Shake

23ffe87d1c54ce1c6ba3b7d7370a2f98e2a74514?w=240&h=240&fit=crop
Kathy Patalsky
May 29, 2015
(Image credit: Kathy Patalsky)

This frosty almond butter and banana shake is the perfect sweet treat to refuel your body. Filled with nutty flavor and sweet bananas, this dairy-free snack tastes like dessert! And it does it with a rather surprising secret ingredient.

(Image credit: Kathy Patalsky)

Frozen watermelon is my secret ingredient for creating the best healthy DIY ice cream ever. The reason why I use frozen watermelon in this recipe too is because frozen melon has a unique frosty texture that creates the perfect healthy ice cream texture and flavor. Frozen bananas are nice and creamy, but the watermelon adds frostiness to give your shake some body. Watermelon and banana are both naturally sweet and perfect for creating a healthy shake treat.

(Image credit: Kathy Patalsky)

Almond Butter Shake

Serves 1

1 cup non-dairy milk, like almond milk or soy milk
2 teaspoons almond butter
1 medium banana, frozen

1/2 cup watermelon cubes, frozen (or more frozen banana)

Combine all ingredients in a high-speed blender and blend until smooth. Serve immediately.
More posts in 5 Simple Vegan Snacks from Healthy. Happy. Life.
You are on the last post of the series.
Created with Sketch.