Reader Intelligence: Best Make-Ahead Breakfasts?

When we announced Breakfast Week one of the biggest requests was for make-ahead breakfasts. In the past we've offered granola recipes, breakfast casseroles, and DIY yogurt cups. But we get stuck in the same old breakfast ruts, too, so we want to pause for a moment and call for reader intelligence: What are your best make-ahead breakfasts?

Do you make pancakes ahead of time and reheat them in the toaster? Do you prep steel-cut oatmeal the night before?

What are your most creative, healthy, and delicious make-ahead breakfast ideas?

More Make-Ahead Breakfast Ideas
Make-Ahead Breakfast Recipe Review: Oatmeal Clafoutis
Make-Ahead Recipe: Crustless Mini-Quiches
Sleep In! How to Make Breakfast Rolls Ahead of Time
10 Hot Breakfasts for Cold and Busy Mornings

(Images: Faith Durand)

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Breakfast, Discussion, Make Ahead

Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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