There are two kinds of people in this world. Those who like pasta and those who like pasta. This year we had a little something for everyone with lighter dishes, fresh tastes and even no boil pasta bakes to save you time!

TOP ROW
• 1 Healthy Casserole Recipe: Lighter Stuffed Pasta Shells
• 2 Tomato, Broccoli & Mozzarella Pasta Casserole
• 3 Quick Recipe: Creamy Lemon Pasta with Spinach & Peas
• 4 Edamame & Cauliflower Pasta Salad with Feta
• 5 Quick Recipe: Chicken & Tomato No-Boil Pasta Bake

MIDDLE ROW
• 6 Pastitsio (Greek Pasta Bake)
• 7 Cozy Winter Recipe: One-Pot Pasta e Fagioli
• 8 Lemony Pesto Pasta with Edamame & Almonds
• 9 Pasta with Cauliflower, Sausage, & Breadcrumbs
• 10 Goat Cheese and Swiss Chard Pasta Casserole

BOTTOM ROW
• 11 Super Bowl Recipe: Chili with Pasta & Wisconsin Cheddar
• 12 Make a Free-Form Pasta Casserole
• 13 Seasonal Recipe: Springtime Pasta
• 14 Hold the Cheese, Please! 8 Indulgent Vegan Pasta Dishes
• 15 10 Easy Pasta Dishes with Bacon

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Welcome to The Kitchn's Best of 2011 roundup! From December 19 through January 1 we are rounding up some of our favorite (and your favorite) posts from the past year.

More of the Best of 2011

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