Pan-Fried Mango Chicken

Good Eats! A Weekly Roundup from Serious Eats

Every week we bring you our favorite recipes from our friends at Serious Eats. This week: Pan-fried mango chicken, Karen DeMasco's oatmeal cream pies, and a stack of cheese and sesame flatbreads.

Fresh Tomato Soup With Roasted Corn Guacamole - Mexican-style soup with glorious tomatoes.

Karen DeMasco's Oatmeal Sandwich Cookies - Like Little Debbie but better.

Comté: How the Largest Small-Batch Cheese in France Is Made - A peek inside cheese nirvana.

Bread Baking: Cheese And Sesame Flatbreads - Puffy, chewy, crispy.

Dinner Tonight: Pan-Fried Mango Chicken - By way of Nigel Slater and Jaden Hair.

Previous Good Eats: Asian Chicken Noodle Salad With Ginger-Peanut Dressing

(Image: Nick Kindelsperger/Serious Eats)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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