Paneer in 30 Minutes, Spring Turnip Soup, Spiced Yellow Dal with Rice, Homemade Coconut Milk & Meyer Lemon Shaker Pie

New Recipes From The Kitchn

I don't know about you, but this past week it started to feel a bit more like spring (finally!), and we've got a few new recipes to celebrate the warmer weather. If you're looking to bulk up on vegetables and grains, you need to try the egg, spinach, and spelt salad with green garlic dressing. If you're craving something a little heartier, try the lamb meatballs with lemon sauce. Looking for dessert? You need to make Faith's Meyer lemon Shaker pie. But whatever you do, wash it all down with homemade coconut milk (only two ingredients needed). Happy weekend, everyone!

(Image credits: Emma Christensen; Andrea Bemis; Sara Kate Gillingham; Gina Eykemans; Erin Alderson; Roger Kamholz; Faith Durand; Coco Morante; Emily Han)