The three-day food fête will feature chef demonstrations, lectures/seminars, live music, and even stuff for the kids. And of course, tons, literally, of food.
When: Friday, May 19: 6pm to Midnite, Saturday, May 20: Noon to 1am, Sunday, May 21: Noon to 9pm
Where: Pier 94, 54th Street and 12th Avenue, NYC
How Much: $20/person admission plus $2 to $6/dish
More Info: www.nycculinaryfestival.com or 800.555.MENU