Slow Cooker Chicken Burrito Bowls, Pumpkin Spice Lattes, Apple Zucchini Muffins & a Pineapple Mojito

New Recipes from The Kitchn

The weather might be hot where you are, but we're already dreaming of cozier recipes for the fall. If you're in the same mindset, try our tutorial for meatballs, make chicken burrito bowls in your slow cooker, or sip on a homemade pumpkin spice latte before it hits Starbucks next week. Still craving summer goodies for Labor Day weekend? Go for the grain salad with tomatoes and corn, or the zucchini apple muffins, and sip on an iced tea with mint and ginger. Happy (long) weekend!

(Image credits: Emma Christensen; Faith Durand; Leela Cyd; Tessa Huff; Karen Biton-Cohen; Megan Gordon; Nick Evans; Sara Kate Gillingham; Maureen Petrosky; Naomi Robinson)

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Ariel is the Engagement Editor for The Kitchn, where she writes fun things and manages social media. She is a graduate of the International Culinary School in New York. She lives in Brooklyn.