New Blog Eats a Different Dinner Every Night for a Year

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Ken Sloan is a 24-year-old guy in Alberta, Canada, who is "a far cry from a professional chef" but passionate enough about food that he's decided to cook himself a different dinner every night in 2006, and post the evidence on his blog, A Food Year.

He even has a store set up already, selling shirts, magnets, canvas shopping bags, and recipe journals.

How very Rachael Ray of him...

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Sara Kate is the founding editor of The Kitchn. She co-founded the site in 2005 and has since written three cookbooks. She is most recently the co-author of The Kitchn Cookbook, to be published in October 2014 by Clarkson Potter.