Porsena and Porchetta and author of Olives and Oranges: Recipes and Flavor Secrets from Italy, Spain, Cyprus, and Beyond) explains spontaneous cooking, too. Everyone wants to do it, but you're often unsure how to start! As she says in the video,
People come to me and they say that they want to be the kind of spontaneous chef that Italians are. They want to go to the market and be inspired. I find that if you follow the Italian ideal where you have a well-stocked pantry with a group of core ingredients, [that] gives you the flexibility to go to the market and respond to what is freshest and most delightful and appealing.The app is available now for $3.99 on iTunes. Stocking stuffer, anyone?
Buy It! Sara Jenkins' New Italian Pantry, $3.99 on iTunesRelated: 10 of our Favorite Ingredients for Italian Cooking