National Food Roundup: Spring Vegetables with Gnocchi

From Nationwide Newspaper Food Sections 05.20.09

Turn your farmers' market bounty into a Spring Vegetable Stew with Herbed Ricotta Gnocchi. Plus, plenty of barbecue tips and recipes, just in time for Memorial Day.

Related: National Food Roundup: Tofu with Korean Chili Powder

(Image: Gina Ferazzi/Los Angeles Times)