National Food Roundup: Olive Bread

National Food Roundup: Olive Bread

Joanna Miller
May 28, 2009
It may be the season for salads and grilling, but comfort food doesn't seem to be going anywhere – it's just a little lighter for summer. We've rounded up a few recipes below, and why not start with a slice of homemade olive bread?

Related: National Food Roundup: Spring Vegetables with Gnocchi

(Image: The Providence Journal/Sandor Bodo)

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