Last night I pulled out a vintage tablecloth, a tray, and a couple plates of leftovers. We split a beer (it was a weeknight, after all) and sat on the porch at a little table, enjoying the outdoors and the home-cooked food. A huge old wisteria vine, fresh with leaves (but no blooms this year, sadly) offered a little privacy. It was pure bliss.
• Resource: We have a couple of the IKEA BOLLO tables, which are inexpensive but still sturdy, and easy to move from the back deck to the front porch.
Where is your outdoor space? A roof? A deck? A yard? Are you eating outdoors this month? Maybe it's just my imagination, but everything seems to taste better when you eat outside!
Show us your Great Outdoors and how you are eating and cooking outside: My Great Outdoors 2009: Show Us Your Outdoor Spaces
(Images: Faith Durand)