Modern Salt Cellars

Yesterday we looked at the salt cellars that appeared on Medieval and Renaissance tables. While ornate, bejeweled metalwork is out of style for storing salt these days, there are plenty of appealing modern options that go beyond the simple shaker. Many of these can go from the kitchen workstation straight to the table, or can be a permanent functional centerpiece. Which do you prefer, the shaker or the cellar?

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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