Michael Pollan's The Omnivore's Dilemma

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Michael Pollan's new book, is out, just in time for Spring Break reading.

The Omnivore's Dilemma, follows industrial food, organic food, and food that consumers procure or hunt for themselves, from the source to the dinner plate. It also examines the importance of corn in all of our food products.

Pollan, a professor of science and environmental journalism at UC Berkeley, is also the author of The Botany of Desire and A Place of My Own.

Yesterday, the fascinating Pollan appeared on NPR's Fresh Air. Click here to listen.

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Sara Kate is the founding editor of The Kitchn. She co-founded the site in 2005 and has since written three cookbooks. She is most recently the co-author of The Kitchn Cookbook, to be published in October 2014 by Clarkson Potter.