Now that the weather has warmed up a bit, frozen treats are making their triumphant return. What better way to celebrate than with Funfetti-inspired popsicles? They're made with Greek yogurt, which means you can definitely eat them for breakfast.
These popsicles call for only four ingredients: vanilla Greek yogurt, vanilla almond milk, vanilla extract, and rainbow sprinkles. All you have to do is mix the "batter" and pour it into a popsicle mold. Seriously, the hardest part about making this recipe is waiting for the popsicles to set up in the freezer.
Keep a stash of these colorful creations in your freezer and pull one out whenever you feel like you need a little pick-me-up. I mean, no one can be in a bad mood when sprinkles are involved, right?
→ Get the Recipe: Vanilla Greek Yogurt Funfetti Popsicles from Salt & Lavender