This recipe from Pass The Sushi is a great quick fix when you're hungry for a post school/work snack. It can even be eaten as a main meal. The idea is simple: Pre-made biscuit dough (homemade is obviously acceptable) is cut into quarters and tossed with a little sauce and cheese. The dough is then placed in a pan and topped with fresh herbs and additional toppings.
When baked up it looks lovely and delicious, and no one would ever guess it was made from pre-made biscuit dough. If you happen to make your own pizza at home, try dividing out dough into small balls and freeze ahead of time. Toss your bag in the fridge before work and they'll be thawed by the time you return and you can make your own version of this smart recipe with all homemade ingredients!
• Check out the full tutorial and recipe: Quick Dinner Fixins: Bubble Up Pizza at Pass The Sushi
Related: How To Make Pint-Sized Pizza Poppers
(Image: Pass The Sushi)