To make these roll-ups, Shelly says we need a batch of brownies, a batch of frosting, and a rolling pin. Check! Then all we do is squish the brownies flat between wax paper, spread with frosting, and roll.
I love how this takes an ordinary treat and makes it something extra-special. Shelly says we shouldn't feel limited to just frosting, either. Imagine a roll-up with marshmallow fluff or nutella. Or a blondie brownie with chocolate frosting. There are lots of very excellent and tasty combinations to be made here.
Take a look at Shelly's post for the entire walk-through and her favorite brownie recipe:
• Get the recipe: Brownie Roll-Ups from Cookies & Cups
(Image used with permission from Shelly of Cookies & Cups)