Ideal for hard cheese with a rind, this knife works with a bit of leverage to make cuts smooth and easy. And its sleek design makes it perfect for a Father's Day or hostess gift, too! Designed by Frank Bleeker and used throughout the Netherlands, the knife is crafted from stainless steel with beechwood handles. Its size is closer to a chef's knife than a petite cheese knife, so keep that in mind.
Do you have a favorite cheese knife?
• Find it: Two-Handled Cheese Knife, $25 at MoMa
Related: Found: The Cheese Knife