Let's start Breakfast Week off right: With cinnamon rolls! Well, not just cinnamon rolls. Lemon rolls, sugary-sweet kugelhopf, no-knead pumpkin rolls, and sweet morning buns à la IKEA. (But better.) Here is a look back at five of our favorite sweet, sticky recipes for morning buns and rolls. Take a peek and share your own favorite recipes as well!
5 Recipes for Morning Sweet Rolls
• 1 Sticky Lemon Rolls with Lemon Cream Cheese Glaze
• 2 IKEA-Inspired Cinnamon Rolls
• 3 No-Knead Pumpkin Rolls with Brown Sugar Glaze
Here are a few more tips and ideas for morning sweet rolls. We especially love the rolls baked in an orange shell!
Tips for Sweet Rolls
• Quick Tip: Pour Glaze While Rolls Are Still Warm
• Sleep In! How to Make Breakfast Rolls Ahead of Time
• Cinnamon Rolls in an Orange Cup
What are your favorite recipes for morning sweet rolls and buns?
Related: Morning Buns: What They Are, and Why We Love Them
(Images: See linked recipes for full image credits)
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5 sweet morning buns? I'd settle for a pair.
<rimshot>
would the Kugelhopf taste like the morning bun at starbucks that I am in danger of becoming addicted to?
I recently made vegan cinnamon rolls with whole wheat flour and flax seed (in place of eggs)- made me feel less guilty about eating so much sugar in the morning but were still super soft and gooey!
Oh my gosh I made those pumpkin rolls for Thanksgiving breakfast and they were AMAZING. I made the full recipe even though there were only two of us but we ate them happily for three days...
I wanted to do the lemon rolls for ages! Good reminder! The Kugelhopf rolls look amazing, too.
My to-go morning rolls are the cinnamon rolls from Vegan Brunch. You can prepare the dough the night before and let it rise in the fridge overnight. All you have to do in the morning is to bake them while you take a shower and get dressed. Pour some caffe latte in the mix and I am in breakfast heaven!
I'm with nicolezh--Vegan Brunch's cinnamon rolls are usually all I need to be happy. But that's only because I didn't know about LEMON ROLLS. The recipe looks amazing! I'm going to get to veganizing that ASAP.
Many thanks for the lemon rolls recipe -- came across it a couple weeks ago. It was a mess to make but an absolute joy to eat (and eat and eat...). If I'm ambitious, I might try with oranges!