Lemon Bars, 4th of July Trifle, Garlicky Kale Salad & Grilled Rotisserie Chicken

New Recipes from The Kitchn

I hope you're not too stuffed after your 4th of July festivities! These lemon bars need to be on your to-do list this weekend, for sure. If you're still hankering for barbecue, take a look at our method for making rotisserie chicken on the grill. Serve it with a side of garlicky grilled kale salad, a few Honey Bee Cocktails, and some spiced watermelon wedges for dessert, and you can thank us later for your summery feast!


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New Recipes from The Kitchn

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