Breakfast Leftovers for Lunch: The Frittata Sandwich

Breakfast Leftovers for Lunch: The Frittata Sandwich

Anjali Prasertong
Aug 25, 2011

Quick and adaptable frittatas are a weekly staple in my household, and I love egg sandwiches in any form. So I can't explain why it took me so long to discover this genius use of leftovers: the frittata sandwich.

Frittatas make ideal leftovers, but slipping a slice between two pieces of bread makes it even more portable. Although frittatas are flavorful enough on their own, a little onion jam, red pepper spread, or even curry ketchup would make this type of sandwich even better.

Get the recipes:
Tomato Basil Frittata Sandwich at A Cozy Kitchen
Broccoli Rabe & Fresh Mozzarella Frittata Sandwich at Food & Wine
Turkey Sausage & Vegetable Frittata Sandwich at Bon App├ętit
Zucchini Frittata & Tomato Sandwich at Food Network

More frittata recipes:
Spring Frittata with Asparagus & Radishes
Lemon Frittata with Leeks & Goat Cheese
Frittata with Roasted Green Chiles, Summer Squash and Potatoes

(Image: A Cozy Kitchen)

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