Leaf Crisps from Martha Stewart

Leaf Crisps from Martha Stewart

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Emily Han
Oct 8, 2009
What a lovely, seasonal touch for a salad or appetizer plate! We bookmarked this idea months ago and are excited that autumn has finally arrived so we can give it a try. Shown in Martha Stewart Weddings, these savory crisps are made from wonton wrappers cut with leaf-shaped cookie cutters and seasoned with Parmesan cheese and herbs. Of course, you could use a different cookie cutter shape and make them in any season, but the delicate, golden look and texture seem particularly appropriate for autumn leaves. • Get the recipe: Leaf Crisps, from Martha Stewart Weddings • R&M makes a variety of leaf-shaped cookie cutters Related: Recipe: DIY Croutons (Images: marthastewart.com, marthastewartweddings.com)
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